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Holistic Plastic Surgery Show

You don't need to go under the knife to look and feel younger! In The Holistic Plastic Surgery Show, host and board-certified plastic surgeon Dr. Anthony Youn joins prominent cosmetic surgeons and dermatologists, celebrity health experts, and New York Times best-selling authors, to discuss the health topics that matter most to you. They reveal the newest ways to turn back the clock, the latest findings in weight loss and health, and profound insights into living a better life. Join him and his friends for an unfiltered look at health and beauty as only America’s Holistic Plastic Surgeon™ can deliver. Join Dr. Youn and guests like Dr. Pimple Popper, JJ Virgin, Dr. Miami, Dr. Rod Rohrich and Dr. Bone Broth Kellyann Petrucci for an exciting and inside look at the world of plastic surgery, health and more.
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Jul 5, 2017

Kefir. Kim Chi. Sauerhkraut. Kombucha. These and other fermented foods have become a hot topic among nutritionists and naturopathic physicians. We are learning that these types of foods can play integral part of our paths to health and wellness. But unfortunately, our standard American diet has all but eliminated these probiotic-abundant foods from our plates. Why has this happened? How can fermented foods improve the health of your gut, your microbiome, your energy levels, and even your skin? And, is it safe to make your own fermented foods at home?

On this episode of the Holistic Plastic Surgery Show I’m joined by an expert in microbiology and gut health. We get to the bottom of why you need to add fermented foods into your diet, and how you can use these foods to dramatically improve your health and digestion.

Please join me and my good friend, Master Fermentationist Summer Bock, as we reveal how to Improve Your Health Using Fermented Foods.

 

Link: www.summerbock.com

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